Cannabis Pancakes
Ingredients:
1 egg
3 tablespoons cannabutter
1 1/4 cups milk
1 tablespoon sugar (white)
1 teaspoon salt
3 1/2 teaspoons baking powder
1 1/2 cups all-purpose flour
Directions:
Sift baking powder, salt, sugar, and flour in a bowl. Add the liquid ingredients in the middle – milk, egg, and melted butter. Mix well.
Cook 1/4 cup of the batter in a lightly greased pan at a time.
Arrange the pancakes on a plate. Serve with maple syrup and butter.
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