Cannabis Pancakes
Ingredients:
1 egg
3 tablespoons cannabutter
1 1/4 cups milk
1 tablespoon sugar (white)
1 teaspoon salt
3 1/2 teaspoons baking powder
1 1/2 cups all-purpose flour
Directions:
Sift baking powder, salt, sugar, and flour in a bowl. Add the liquid ingredients in the middle – milk, egg, and melted butter. Mix well.
Cook 1/4 cup of the batter in a lightly greased pan at a time.
Arrange the pancakes on a plate. Serve with maple syrup and butter.
…
Yield: 1 cup
Ingredients:
2 cups of water (hot)
1 empty tea ball or bag
1/2 teaspoon butter (you can also use coconut oil or milk)
0.5 gram cannabis flower (adjust according to preference)
Directions:
Grind the cannabis flower until fine, but not too much. Make sure that the flower comes from the finest buds.
Put the ground flower in a saucepan over a medium-low flame. Add butter, oil, or milk (whatever you are using). Stir and leave to simmer.
Transfer the mixture to an empty tea ball or bag.
Heat 2 cups of water and wait to boil. Once boiling, turn …
